Views | |
---|---|
Between Feasts and Daily Meals | 653 |
May 2023 | June 2023 | July 2023 | August 2023 | September 2023 | October 2023 | November 2023 | |
---|---|---|---|---|---|---|---|
Between Feasts and Daily Meals | 10 | 3 | 4 | 33 | 6 | 21 | 12 |
Views | |
---|---|
Steamed or Boiled | 667 |
The Complexities of Home Cooking | 613 |
Towards an Archaeology of Commensal Spaces | 565 |
Home-made Bread, Municipal Mutton, Royal Wine | 543 |
Eating at Home and "Dining" Out? | 501 |
Between Inclusion and Exclusion | 501 |
Commensality and Labor in Terminal Ubaid Northern Mesopotamia | 484 |
Defining and Transgressing the Boundaries between Ritual Commensality and Daily Commensal Practices | 483 |
Modern Restaurants and Ancient Commensality | 483 |
Ritual Commensality between Human and Non-Human Persons | 456 |
Feast, Food and Fodder in Neolithic-Bronze Age Greece | 432 |
September 2023 | October 2023 | November 2023 | |
---|---|---|---|
The Complexities of Home Cooking | 10 | 10 | 27 |
Feast, Food and Fodder in Neolithic-Bronze Age Greece | 10 | 14 | 12 |
Home-made Bread, Municipal Mutton, Royal Wine | 7 | 8 | 11 |
Steamed or Boiled | 0 | 8 | 18 |
Defining and Transgressing the Boundaries between Ritual Commensality and Daily Commensal Practices | 6 | 6 | 11 |
Commensality and Labor in Terminal Ubaid Northern Mesopotamia | 2 | 9 | 7 |
Modern Restaurants and Ancient Commensality | 0 | 9 | 7 |
Ritual Commensality between Human and Non-Human Persons | 3 | 5 | 8 |
Between Inclusion and Exclusion | 2 | 8 | 6 |
Towards an Archaeology of Commensal Spaces | 1 | 5 | 9 |