Zugriffe | |
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eTopoi - Journal for Ancient Studies: Sonderband/Special Volume 2 (2012) | 795 |
Oktober 2023 | November 2023 | Dezember 2023 | Januar 2024 | Februar 2024 | März 2024 | April 2024 | |
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eTopoi - Journal for Ancient Studies: Sonderband/Special Volume 2 (2012) | 73 | 46 | 19 | 34 | 14 | 9 | 3 |
Zugriffe | |
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Feast, Food and Fodder in Neolithic-Bronze Age Greece: Commensality and the Construction of Value | 856 |
Ritual Commensality between Human and Non-Human Persons: Investigating Native Ontologies in the Late Pre-Columbian Andean World | 398 |
Between Inclusion and Exclusion: Feasting and Redistribution of Meals at Late Chalcolithic Arslantepe (Malatya, Turkey) | 329 |
Defining and Transgressing the Boundaries between Ritual Commensality and Daily Commensal Practices: the Case of Late Bronze Age Tall Bazi | 311 |
Eating at Home and "Dining" Out? Commensalities in the Neolithic and Late Chalcolithic in the Near East | 292 |
Steamed or Boiled: Identity and Value in Food Preparation | 268 |
Commensality and Labor in Terminal Ubaid Northern Mesopotamia | 257 |
Modern Restaurants and Ancient Commensality | 246 |
The Complexities of Home Cooking: Public Feasts and Private Meals Inside the Çatalhöyük House | 246 |
Home-made Bread, Municipal Mutton, Royal Wine. Establishing Social Relations during the Preparation and Consumption of Food in Religious Festivals at Late Bronze Age Emar | 233 |
Towards an Archaeology of Commensal Spaces. An Introduction | 215 |
Februar 2024 | März 2024 | April 2024 | |
---|---|---|---|
Eating at Home and "Dining" Out? Commensalities in the Neolithic and Late Chalcolithic in the Near East | 19 | 2 | 3 |
Between Inclusion and Exclusion: Feasting and Redistribution of Meals at Late Chalcolithic Arslantepe (Malatya, Turkey) | 7 | 6 | 6 |
Steamed or Boiled: Identity and Value in Food Preparation | 5 | 10 | 1 |
Defining and Transgressing the Boundaries between Ritual Commensality and Daily Commensal Practices: the Case of Late Bronze Age Tall Bazi | 5 | 9 | 1 |
Ritual Commensality between Human and Non-Human Persons: Investigating Native Ontologies in the Late Pre-Columbian Andean World | 9 | 4 | 1 |
Towards an Archaeology of Commensal Spaces. An Introduction | 1 | 10 | 0 |
The Complexities of Home Cooking: Public Feasts and Private Meals Inside the Çatalhöyük House | 3 | 5 | 1 |
Feast, Food and Fodder in Neolithic-Bronze Age Greece: Commensality and the Construction of Value | 3 | 4 | 1 |
Commensality and Labor in Terminal Ubaid Northern Mesopotamia | 2 | 3 | 3 |
Home-made Bread, Municipal Mutton, Royal Wine. Establishing Social Relations during the Preparation and Consumption of Food in Religious Festivals at Late Bronze Age Emar | 1 | 4 | 1 |