dc.contributor.author
Käbisch, Lisa
dc.contributor.author
Schink, Anne-Kathrin
dc.contributor.author
Höltig, Doris
dc.contributor.author
Spergser, Joachim
dc.contributor.author
Kehrenberg, Corinna
dc.contributor.author
Schwarz, Stefan
dc.date.accessioned
2023-06-01T12:36:50Z
dc.date.available
2023-06-01T12:36:50Z
dc.identifier.uri
https://refubium.fu-berlin.de/handle/fub188/39646
dc.identifier.uri
http://dx.doi.org/10.17169/refubium-39364
dc.description.abstract
Conducting antimicrobial susceptibility testing (AST) in a comparable manner requires the availability of a standardized method. Organizations, such as the Clinical and Laboratory Standards Institute (CLSI) or the European Committee on Antimicrobial Susceptibility Testing (EUCAST), provide standardized protocols for a range of fastidious bacteria but not for Mycoplasma hyorhinis. We developed a broth microdilution method for testing M. hyorhinis in a standardized and harmonized way using a modified Friis broth devoid of antimicrobial or otherwise bacterial growth-inhibiting agents. The type strain M. hyorhinis DSM 25591 was chosen to establish the methodology. The antimicrobial agents of interest were doxycycline, enrofloxacin, erythromycin, florfenicol, gentamicin, marbofloxacin, tetracycline, tiamulin, tilmicosin, tulathromycin, and tylosin, tested by using commercial SensititreTM microtiter plates. In addition, the suitability of the methodology was evaluated via variation of the individual ingredients of the modified Friis broth by either using different batches or choosing other distributors. Despite these alterations, the method provided reliable results. We obtained repeatable minimal inhibitory concentrations for all six tested field isolates and the M. hyorhinis type strain. With this newly proposed method, we aim to provide an improved AST method for diagnostic laboratories and monitoring purposes with better comparability between times and countries. In addition, this new method will allow for an improvement of targeted treatments using antimicrobial agents and thereby reduce the options for resistance development.
en
dc.format.extent
17 Seiten
dc.rights.uri
https://creativecommons.org/licenses/by/4.0/
dc.subject
antimicrobial susceptibility testing (AST)
en
dc.subject
broth microdilution
en
dc.subject
standardized methodology
en
dc.subject
Mycoplasma hyorhinis
en
dc.subject.ddc
500 Naturwissenschaften und Mathematik::570 Biowissenschaften; Biologie::579 Mikroorganismen, Pilze, Algen
dc.title
Towards a Standardized Antimicrobial Susceptibility Testing Method for Mycoplasma hyorhinis
dc.type
Wissenschaftlicher Artikel
dcterms.bibliographicCitation.articlenumber
994
dcterms.bibliographicCitation.doi
10.3390/microorganisms11040994
dcterms.bibliographicCitation.journaltitle
Microorganisms
dcterms.bibliographicCitation.number
4
dcterms.bibliographicCitation.originalpublishername
MDPI
dcterms.bibliographicCitation.volume
11
dcterms.bibliographicCitation.url
https://doi.org/10.3390/microorganisms11040994
refubium.affiliation
Veterinärmedizin
refubium.affiliation.other
Institut für Mikrobiologie und Tierseuchen
refubium.affiliation.other
Tiermedizinisches Zentrum für Resistenzforschung (TZR)
refubium.affiliation.other
Klinik für Klauentiere
refubium.resourceType.isindependentpub
no
dcterms.accessRights.openaire
open access
dcterms.isPartOf.eissn
2076-2607