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| Status quo: Levels of Campylobacter spp. and hygiene indicators in German slaughterhouses for broiler and turkey | 94 |
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| Status quo: Levels of Campylobacter spp. and hygiene indicators in German slaughterhouses for broiler and turkey | 9 | 1 | 13 | 14 | 16 | 10 | 0 |
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| 1-s2.0-S0168160524000540-main.pdf | 71 |
