@article{Kalla-Bertholdt2026,
author = {Kalla-Bertholdt, Ann-Marie and Weckowska, Dagmara and Laux, Anna and Voss, Sarah and Dreher, Carsten and Rauh, Cornelia},
year = {2026},
language = {eng},
copyright = {https://creativecommons.org/licenses/by/4.0/},
title = {From ingredients to integration: Exploring the processing technologies and ingredients for pea and wheat-based meat alternatives and their social implications},
volume = {108},
url = "http://dx.doi.org/10.17169/refubium-50952",
}